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Experience the difference, expect the best. Capanna is dedicated to the freshest cup by roasting our coffees in each store. Read below to learn more about the adventure of coffee roasting!
Why is roasting so important? Although bean storage, water, brewing and temperature are important- the most dramatic effect the bean undergoes is the roasting process. Green coffee beans remain stable to the environment for months, but once roasted, coffee characteristics become extremely sensitive to their surroundings. Even if great care is taken during storage, the freshness of coffee cannot last more than a couple of weeks. Since Capanna roasts on the premises we can ensure the freshest roast. This greatly affects the whole beans you buy and the drinks you purchase. Capanna is proud to be providing the freshest coffee possible.
Also Learn about.... About Roasting History of Coffee Coffee Health Coffee Cupping Storing/Brewing/Drinking Facts
Our Coffee Selection Brazilian Serra Negra available as full city roast Fair Trade Organic: Regular Espresso Guatemalan available as vienna or french roasts Englert Blend available as full city roast
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